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Sunday 24 April 2016

grilled masala veg sandwich recipe



Sandwich is the dish which we can make easily in very less time.we can add any filling to make our own yummy sandwiches. Some Times Sandwiches take out our creativity. I used carrots and capsicum for filling, you can also add French beans and cabbage.

                   Today I'm going to share very simple and easy sandwich which is made of some veggies and Indian spices. I used my homemade tomato sauce and whole wheat bread to make these sandwich.you can also use store bought ones. You can use any bread to make this recipe.

                the main thing I love in this sandwich is taste and grilled marks on top of sandwich.if you don't have grill, you can toast on tawa or grill pan.believe me and try this recipe these sandwiches are so good and it takes less time to make.

             Try this recipe and let me know how it turned out for you.

Ingredients :

Bread slices : 8 to 10
Chopped carrots : 2 to 3 (medium)
Chopped capsicum : 2 (medium)
Chopped onions : 2 (medium)
Ginger garlic paste : 1/2 tea spoon
Chilly powder : 1/2 tea spoon
Turmeric powder : 1/2 tea spoon
Coriander powder : 1 tea spoon
Coriander leaves : 2 table spoons
Salt to taste
Butter/Oil : for grilling
Oil : 2 table spoons
tomato sauce : 4 to 5 tea spoons

Method :

First heat oil in a pan add onions saute for 2  to 3 minutes then add ginger garlic paste and saute for few seconds

Now add chopped veggies and saute for few seconds and cover the pan with lid and cook on low flame for 3 to 5 minutes.

Now add all spice powders,salt and coriander leaves and saute for  few seconds then again cover with lid and cook for 2 to 3 minutes on low flame.

Now saute for few seconds and switch off the flame

Let the mixture cools completely

Now take bread slices and apply butter on one side of bread slices

Now spread some tomato sauce and then put some veggie mixture and cover with another bread slice

Now heat your grill pan and grill on both sides. (I used my electric grill)

Serve hot!!!!


Heat oil

Add onions and fry them

Add ginger garlic paste

Saute it

Add carrots

Add capsicum

Saute the veggies

Add salt

Saute it

Cook on low flame

Saute it

Add spice powders

Saute for few seconds

Add coriander leaves

Again cover and cook on low flame

Saute it

Filling is ready

Take bread slices spread some sauce

Put some filling

Cover with another bread slice

Grill it

Serve!!!!!

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